Lunch Menu
Appetizers
- Mussels PEI (GF)14.00
White or Red Sauce
- Zuppa di Vongole (GF)15.00
White or Red broth
- Fried Calamari16.00
Marinara sauce
- Clams Oreganata12.00
- Arancini12.00
Riceball, wild mushrooms, truffle oil, Mozzarella, Ricotta lemon sauce
- Mozzarella Carrozza11.00
Marinara sauce
- Eggplant Rollatini (GF)12.00
- Tomato Basil Flatbread14.00
Shredded Parmesan
- Sausage & Broccoli Rabe (GF)16.00
Garlic and oil
- Ahi Tuna (GF)17.00
Sushi grade, peppercorn crust, served over Cucumber grape tomato, wasabi and soy
- Shrimp and Avocado (GF)15.00
shrimp, avocado, red onions, tomato, house dressing
- Burrata (GF)18.00
Prosciutto, creamy burrata, tomato, basil
- Salmon Flatbread21.00
Norwegian smoked salmon, onions, capers, dill vinaigrette
- Mozzarella Tutto14.00
Fresh mozzarella with prosciutto, roasted red peppers, tomatoes, Italian dressing
Soups
- Pasta Fagioli (GF)10.00
- French Onion Soup (GF)10.00
- Soup of the day (GF)12.00
Salads
- House Salad (GF)(VEG)10.00
Tomatoes, cucumbers, red onions, shredded carrots, vinaigrette dressing
- Classic Caesar11.00
- Seafood Salad (GF)21.00
Shrimp, calamari, scungilli
- Lumis Salad (GF) (VEG)14.00
Romaine, pears, apples, raisins, walnuts, Apple lemon dressing
- Endive Salad (GF)14.00
Asparagus, gorgonzola, pecans, basil, lemon walnut dressing
- Beet Salad (GF)12.00
Fried goat cheese, Dijon mustard dressing
- Mango Salad (GF)12.00
Mixed greens, walnuts, red beets, cranberries, Red beet vinaigrette dressing
- Add
beets 5 | avocado 6 | burrata 8 | chicken 8 | salmon 10 | shrimp 10 | steak 12
Raw Bar
- Blue Point Oysters
6/18 | 12/32
- Clams on Half Shell
6/12 | 12/22
- Shrimp Cocktail
4/18
Mains
Poultry
- Organic Free Range
- Chicken Parmigiana21.00
Breast of chicken, panko, tomato parmesan cheese, over pasta
- Chicken Oreganata21.00
Breadcrumbs, fine herbs, broccoli rabe, lemon sauce
- Chicken Milanese21.00
Breast of chicken, panko, pan fried, arugula, tomatoes, onions, burrata, house dressing
- Lumis Chicken (GF)23.00
Shrimp, artichoke hearts, sun dried tomatoes, mushrooms, madeira wine sauce
- Chicken Bruschetta21.00
Chicken cutlet topped with red onion, tomato, basil in an olive oil balsamic dressing
- Chicken and Jumbo Shrimp Gorgonzola (GF)23.00
Light pink creamy sauce with gorgonzola
- Chicken Francese (GF)20.00
Egg Battered pan seared with Lemon white wine
Pasta
- (GF Available)
- Mushroom Ravioli (Homemade)21.00
Porcini cream sauce
- Lobster Ravioli (Homemade)22.00
Pink sauce
- Pappardelle (Homemade)19.00
Wide noodles, fresh tomato, mozzarella
- Linguine Clam Sauce21.00
White or Red
- Rigatoni Bolognese21.00
Traditional ground beef
mascarpone cheese | tomato sauce - Penne Vodka18.00
Add chicken 8 | add shrimp 10
- Spaghetti Carbonara22.00
In a creamy parmesan sauce with peas and bacon
- Rigatoni Siciliana22.00
Sausage, eggplant, tomato, ricotta
- Fettuccine Shrimp23.00
Shrimp, pesto
- Fettuccine Salmon22.00
Salmon, cherry tomatoes, wild mushrooms in a pink sauce
- Frutti di Mare32.00
Shrimp, clams, mussels, calamari
White or Red - Mixed Grill Vegetables (VEG)20.00
Zucchini, eggplant, baby carrots, broccoli, roasted red peppers, fried goat cheese
- Gnocchi24.00
Shrimp and Broccoli in garlic and oil
- Risotto Daily Special
Land
- 100% Certified Black Angus Beef
- Veal Sorrento (GF)30.00
Tomato, eggplant, prosciutto and mozzarella in a light tomato brandy sauce
- Veal Chop Milanese45.00
Panko parm, arugula, tomato, onions, mozzarella
- Veal Chop Parmigiana46.00
Pounded veal chop pan fried
(Served with a side of pasta) - Veal Scallopini Piccata (GF)28.00
Capers, Lemon, white wine
- Veal Francese (GF)28.00
Egg battered pan seared with lemon white wine
- Rack of Lamb (GF)46.00
Broiled, pistachio crust, honey thyme sauce
- New York Strip Loin 14 oz (GF)44.00
(Grass Fed Hormone Free)
Grilled, creamy peppercorn sauce
Sea
- Salmon (GF)26.00
Atlantic, broiled, roasted butternut squash, Beurre blanc and walnuts
- Lumis Ahi Tuna (GF)28.00
Seared, escarole, soy demi-glace, wasabi
- Branzino (GF)32.00
Grilled, white wine, capers, lemon sauce
- Mahi Mahi (GF)28.00
Blackened, jumbo shrimp, spinach, cajun sauce
- Zuppa di Pesce (GF)46.00
Lobster, shrimp, clams, mussels, calamari, linguine
White or Red sauce - Mixed Grill (GF)44.00
Lobster, scallops, calamari, shrimp, Lemon white wine sauce
- Shrimp (GF)28.00
Scampi, marinara, fra Diavolo, parmigiana
Sides
- Brussels Sprouts10.00
- Broccoli rabe10.00
- Broccoli10.00
- Escarole10.00
- Spinach10.00
- French Fries8.00
- Truffle Fries10.00
- Italian Long Hot Peppers10.00